Homemade red bean sand
By VicentaLakin
Recipe Recommendations
- red bean 500 grams
- corn oil 150 grams
- white sugar 300 grams
- sweetening
- fried
- half an hour
- simple
Steps for Homemade red bean sand

1
Red beans, double the amount of water
2
Boiled red beans are twice as much as they used to be, wash them in high-pressure pots and add fresh water for about 10 minutes
3
The red beans are soft and there's no extra soup
4
Add sugar to mix and crush the beans with shovels
5
If you don't stick it in the pot and add a mix of soy sauce, you'll add the next oil when the oil and soy sauce are fully integrated
6
A light tap with a shovel won't bring any extra soy sauce to shut down the fire
7
Completed ChartHomemade red bean sand Make Tips
It is best to choose large red beans, as the paste yield will be higher.