How to make Button cookies - VicentaLakin's Recipe

Recipe Recommendations

butter 40 grams
salt 1 gram
low-gluten flour 100 grams
powdered sugar 40 grams
eggs 20 grams
baking powder 1 gram

milk fragrance
baking
ten minutes
simple

Steps for Button cookies

1

Materials: butter: 40 g, sugar powder: 40 g, salt: 1 g, eggs: 20 g, low-band powder: 100 g, powdered powder: 1 g

2

Production: 1I don't knowI don't knowI don't knowI don't knowI don't know. Natural softening of butter with sugar powder and salt, evenly mixed with silicone razors and electric egg-hitors Fight! Fire

3

2I don't knowI don't knowI don't knowI don't knowI don't know. Full integration with eggs

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3I don't knowI don't knowI don't knowI don't knowI don't know. Sifting low-band powder and powder powder mixed with silicone razors

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4I don't knowI don't knowI don't knowI don't knowI don't know. Put it in groups for a few minutes

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5I don't knowI don't knowI don't knowI don't knowI don't know. Placing the pasta on a silica platinum mat with a caneI don't knowI don't knowI don't knowI don't knowI don't know. Snippets

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6I don't knowI don't knowI don't knowI don't knowI don't know. Carve a circle with a big mouth

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7I don't knowI don't knowI don't knowI don't knowI don't know. Move the engraved circle gently to the non-sticked dish with a small cleavage, set in distance, and try not to transform

9

I'm gonna put a light-pointed circle print in the middle of the circle with a little twilight mouth

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9I don't knowI don't knowI don't knowI don't knowI don't know. Four symmetric holes in the circle with a thick bamboo or toothpick

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10I don't knowI don't knowI don't knowI don't knowI don't know. Put a hole in the oven for preheat and fire 175 degrees, and the mid-level roast can come out of the oven for about 10 minutes to the surface of gold