Ice cream mooncake

Recipe Recommendations

• chocolate 250g
• ice cream 350g
• fruit a little
• Chocolate chips a little

• sweetening
• other
• half an hour
• simple

Steps for Ice cream mooncake

1

First, it melts, and then the water in the pot is lower than the bottom of the bowl of chocolate, and when the chocolate melts completely, the fire is closed. In addition to the blacks, you can use a variety of different colors like white chocolate or strawberry chocolate

2

Put the chocolate sauce in the mold, and it's about a third, whatever shape it's made of silicone, because when it's done, it's very well decorated so that the chocolate is evenly covered in grinding

3

And then we'll put the extra chocolate down, and then we'll put it in the freezer for about 15 minutes until the chocolate is fully condensed

4

So the ice cream moon cakes are ready

5

the ice cream that had been soluble in the room had been poured into the moulds by about 90 percent, and juju had prepared vanilla ice cream, chocolate ice cream, mango ice cream and so on。

6

And make some mangoes cut in small pieces, walnuts and some chocolate grains

7

Put it in the ice cream, in the freezer for about two hours

8

And finally, on frozen ice cream, the chocolate melts in the same way

9

Put it in the freezer for about 15 minutes

10

The delicious ice cream mooncake is finished

Recipe Categories

• dessert recipes
• high-value
• afternoon tea recipes