The gift's first on meat moon cake

Recipe Recommendations

• pork 200 grams
• flour 200 grams
• oil 15 grams
• water 100 grams
• soy sauce 1 tablespoon
• oyster sauce 2 teaspoons
• salt 1 teaspoon
• white sugar 0.5 teaspoon
• cooking wine 1 teaspoon

• onion
• baking
• half an hour
• ordinary

Steps for The gift's first on meat moon cake

1

Scratch the pork into the sauce

2

Combining the souffle material evenly

3

Noodle mix

4

Split the noodles and the tarp at 1:1.5 and wrap them into the tarp

5

The noodles are thin

6

Like a picture

7

It's a piece of pasta, and the oven is 180 degrees and 15 minutes

8

Just wrap it up

The gift's first on meat moon cake Make Tips

Recipe Categories

• baking Recipes
• Elderly recipes
• traditional cuisine
• Mid-Autumn
• mooncakes recipe
• Autumn recipes