Shrimp eggs steaming mud

By VicentaLakin

Shrimp eggs steaming mud
Steam mud is his son's favorite, meat-controlled children are not happy with meat, and recently there has been less interest in seafood, more comprehensive nutrition, and it's his taste to be a mother's self-help, to skin shrimp, to steam with mushrooms and eggs, and lastly with child sauce. Shrimp meat is soft, digestible and of very high nutritional value. It enhances the immune and sexual function of the human body, renal prognosis, resistance to premature decay, lactation and resistance, blood sterilisation, siltation, aerosolation, pain control, accelerosis. It is suitable for use by patients who are ill, who suffer from a lack of renal acupuncture, early discharge, lack of milk, pain in the neck, convulsions in the hands and feet, itching in the whole body, skin ulcer, weak body and nervous breakdown。

Recipe Recommendations

  • skinless pork belly 150g
  • eggs a grain of
  • fresh shrimp 3 only
  • Haitian children's soy sauce appropriate amount

Steps for Shrimp eggs steaming mud

  • Make Shrimp eggs steaming mud step 0
    1
    Get your food ready
  • Make Shrimp eggs steaming mud step 1
    2
    Five flowers with bubble-haired mushrooms
  • Make Shrimp eggs steaming mud step 2
    3
    "In the mashed, the children's sauce is evenly mixed."
  • Make Shrimp eggs steaming mud step 3
    4
    Then sit in the middle of the mud and put an egg in it
  • Make Shrimp eggs steaming mud step 4
    5
    It's hot
  • Make Shrimp eggs steaming mud step 5
    6
    Shrimp goes to the shell to get the bowel line, and then cuts in the back
  • Make Shrimp eggs steaming mud step 6
    7
    Steam to slurry is almost condensing (about 10-15 minutes) depending on how much shrimp is added to it continues to evaporate for about 3-5 minutes
  • Make Shrimp eggs steaming mud step 7
    8
    Take out a little child sauce while it's hot
  • Shrimp eggs steaming mud Make Tips

    Do not add the shrimp too early; add them when the minced meat is almost cooked to avoid a tough texture.