Carrot bread
By VicentaLakin
THE NEW ACA BREAD TEST, WHICH DECISIVELY MADE THIS CARROT FULL OF WHEAT, CHANGED SO MUCH FROM THE OLD ONE, IT WAS NO LONGER A HARD SHELL, BUT A SOFT ONE, WHICH WAS DELICATELY ORGANIZED, LONG LACED, SOFTLY FRAGRANCED, ONE-CLICKED, EASY TO MAKE SOFT BREAD WITHOUT OVENS, WHICH WAS A GREAT CHOICE FOR NEWERS
Recipe Recommendations
- high powder 100g
- Whole-wheat bread flour 230g
- carrots a
- eggs a
- milk powder 10g
- butter 28g
- salt 4g
- yeast 5g
- the cranberry appropriate amount
- light cream 30g
- white sugar 40g
Steps for Carrot bread

1
Carrot washes the slices
2
It'll be muddled with a cuisine, water, 158 grams
3
Put all the material in the toaster, the yeast on top
4
Select the functions of the bakery, move to the fruit and vegetable bread, and start the bakery
5
The cranberry is in the fruit box on the top of the bread machine
6
If you open the lid, you can see that the bakery is made up, and you can see from the window on the top, you can actually just put the material in the machine at once and wait, and you can go straight out of the oven
7
I chose a light-burned color, so I could see the soft skin
8
Cutting plates will be good enough to eatCarrot bread Make Tips
Select the corresponding program based on weight, and choose the burn depth to your preference.