It's fried shrimp
By VicentaLakin
It's spicy and delicious
Recipe Recommendations
- freshwater shrimp a plate of
- millet pepper of 2
- onion appropriate amount
- cooking wine a spoonful
- soy sauce a spoonful
- white sugar Half a spoon
- balsamic vinegar Half a spoon
- the pepper half a
- octagonal half a
- pepper half a
- Jiang appropriate amount
- garlic appropriate amount
- slightly spicy
- explosion
- ten minutes
- ordinary
Steps for It's fried shrimp

1
Shrimp washes, go to shrimp feet, go back and smoke shrimp intestines, pick up a little salt and pepper for five minutes, scrawny onions, peppers cut, raw, salt, sugar, vinegar chorded together
2
The pot is oiled, and the medium-to-medium fire is put in onions of garlic, pepper, pepper, jalapeño, jalapeño, and the shrimp is turned into fire, and the proper amount of wine is poured into the fire。
3
When it gets red, then it pours into the sauce in step 1, and for a minute or two, before a bit of the juice gets out of the fire, watch out for the fire, and it's bad for shrimp。
4
Load。It's fried shrimp Make Tips
Stir-fry the shrimp until cooked, but don't overcook it.