Cheese and bread
By VicentaLakin
After primary school, the child becomes a headache every day, simple and healthy, and wants to eat. Children love meat loaf, so I want to make it myself. Plus cheese and delicious。
Recipe Recommendations
- high-gluten flour 200 grams
- fine sugar 30 grams
- butter 25 grams
- yeast 3 grams
- eggs 25 grams
- salt 2 grams
- water 105 grams
- meat floss 100 grams
- cheese slices 3 pieces
- salad dressing 20 grams
- milk fragrance
- roast
- several hours
- ordinary
Steps for Cheese and bread
1
All the food is ready
2
Add saline salt with high powder yeast mixing
3
It'll be nice if you put it in butter a little bit
4
I'm just going to put my face down like bubble gum
5
Scratch them in the noodle bowl for the first time
6
It's about 40 minutes old
7
It's six equal sizes, 15 minutes for second awakening
8
It's like you've got meat pine on the top of a rim
9
When it's ready, put it in the oven for a third awakening
10
When it's ready, take out the bread and put the cheese salad oven preheat 180 degrees
11
180 degrees up and down the middle. 20 minutesCheese and bread Make Tips
Do not put salt and yeast together, as it can easily destroy yeast activity.