Five-flower gravy
By VicentaLakin
Recipe Recommendations
- slightly spicy
- cook
- ten minutes
- simple
Steps for Five-flower gravy
1
Food products: ripe meat (cuted), cabbage (cleaned and cut), water starch
2
It's hot and hot, and it's cut。
3
Then the cut cabbage is turned on。
4
Then some fresh water boiled to the ground。
5
And then, with the proper chili sauce。
6
Plus a proper amount of salt。
7
A proper amount of flavor。
8
Twisted。
9
Finally, add water starch。
10
Twist it, then。