Cake cakes with caramel
By VicentaLakin
It tastes good to have made it before today's deadline
Recipe Recommendations
- sweetening
- baking
- three-quarters of an hour
- simple
Steps for Cake cakes with caramel
1
Prepare the material, divide the eggs, and keep the eggs cold
2
yelp plus 20 g sugar
3
+ corn oil 20g
4
milk 20g
5
add low powder 45g
6
Put it on the side. Don't do it
7
equation + lemon juice, fish eye bubble + 20 g sugar, light bubble + 20 g sugar, high speed
8
If there's a peak, it's fine
9
The proteins mixed with the yolk paste, cut into cakes and put them in molds
10
There's a fire on the middle of the oven, 170°C for about 15 minutes
11
It's cooling
12
"I put black caramel sauce in it." Try it, too