Tomato sunball toast

By VicentaLakin

Tomato sunball toast
Tomato fried eggs, tomato fried eggs, egg fried tomatoes, egg fried tomatoes... Tomatoes meet eggs and combine them with toast. Midwest combinations. They taste beautiful and nutritious. Scrumptious toast with eggs and tomato sweets. Simple mornings don't get tired。

Recipe Recommendations

  • Thick slices of toast 1 block
  • eggs one
  • tomatoes one
  • sesame oil 1 scoop
  • white fine sugar appropriate amount
  • salt appropriate amount

Steps for Tomato sunball toast

  • Make Tomato sunball toast step 0
    1
    PREPARE A PIECE OF THICK TOAST; PS: MAKE SURE YOU USE THICK TOAST。
  • Make Tomato sunball toast step 1
    2
    One egg and tomatoes prepared
  • Make Tomato sunball toast step 2
    3
    Tomatoes go to the skin, cheesy, squirm the right amount of sugar, pick it up for five minutes, water out
  • Make Tomato sunball toast step 3
    4
    TOAST, 1 CM ON THE SIDE, DO NOT SCRATCH THE BOTTOM, THEN PRESS THE TATTER ALONG IT
  • Make Tomato sunball toast step 4
    5
    Picked tomatoes in the toast chute and poured tomato juice together
  • Make Tomato sunball toast step 5
    6
    An egg, eggs in the middle, a little salt on the eggs, sesame oil
  • Make Tomato sunball toast step 6
    7
    Put it in the oven
  • Make Tomato sunball toast step 7
    8
    THE OVEN IS PRE-HEATED AT 180° AND BAKED FOR 15 MINUTES; PS, EACH WITH A SLIGHTLY DIFFERENT TEMPERATURE AND TIMING。
  • Make Tomato sunball toast step 8
    9
    Baked toast, soft inside, sweet。

    • Tomato sunball toast Make Tips

    1. Marinate tomatoes with sugar for five minutes to soften them, release moisture, and make them sweeter. 2. Add sesame oil and salt to make the eggs fragrant and tasty. 3. Each oven is different, so the temperature and time may vary slightly.

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