The bean pie

By VicentaLakin

The bean pie
It's a very traditional way to wash soy sauce, and it's very complicated, but it's very easy to make it. It's soy sauce that you can't eat. It's like you can't eat it

Recipe Recommendations

  • red beans 500 grams
  • peanut oil 200 grams
  • white granulated sugar 180 grams

Steps for The bean pie

  • Make The bean pie step 0
    1
    The beans were immersed all night
  • Make The bean pie step 1
    2
    Clean up
  • Make The bean pie step 2
    3
    Add a proper amount of water, the fire boils the small and medium flaming pot, the midway needs to be mixed, the water needs to be pumped to avoid burning
  • Make The bean pie step 3
    4
    It's about 30 minutes to crush the beans with a spoon to see if they're sore
  • Make The bean pie step 4
    5
    Then the sand is washed, the filtration net spreads a small pot of water, and the boiled bean sand is sunk into the filtration net. Medium
  • Make The bean pie step 5
    6
    Press the soy sand with a spoon. The soy sand will filtrate with water
  • Make The bean pie step 6
    7
    It's all bean shells that can't be filtered
  • Make The bean pie step 7
    8
    All filtered together with water and soybean sand in the basin, and it's too dense to use too thin a gauze to hang it up and drop water until it's empty, and you can fire with your hands
  • Make The bean pie step 8
    9
    It's not sticky
  • Make The bean pie step 9
    10
    I'm gonna use a little fire until I get a little bit of sugar and I'm gonna get a lot of it
  • Make The bean pie step 10
    11
    We'll pour oil three more times, and then we'll pour it in another time. Hands
  • Make The bean pie step 11
    12
    It's not sticky
  • Make The bean pie step 12
    13
    It's fine to use a razor
  • Make The bean pie step 13
    14
    It can be used to make mooncake pie

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