Rohango broth

By VicentaLakin

Rohango broth
Rohango has been dubbed the "gods of God". The mountains, which are mainly located in the counties of Quillin and Yongfook in the city of Guillin, are the most important of the specialty productions. Nutrient value fruit is of high nutritional value, rich in vitamin C (400 - 500 mg per 100 g fresh fruit) and sugar, sugar, glucose, protein, lipid, etc. Years of grassy vines, born in the mountains of 300-500m above sea level, 2-5m. Plumbing thin, dark purple. The rolls require two minutes to the centre. Leaf sprouts, bearings 2-7 cm; osteoporosis, membrane, 8-15 cm long, 3.5-12 cm wide, sharp or lean frontal, cylindrical ear form, full edge, white hair on both sides. Females and females are different, male and female in total and female in single form; flowers in the form of funnels, are soft, fractured, pelvis orange, full of fissures, first tip, and white with brown soft hair. Zirconium or long circle, with ten vertical lines and light yellow seed. June-August, May-October. It is egg, elliptical or spherical, 4.5 - 8.5 cm in length and 3.5 - 6 cm in diameter. On the surface is brown, brown or tan, with dark patches and yellow hair, some with 6 to 11 stripes. At the top, there were luminaries, and at the base, there were rags. Light, soft, thin, broken. Spongeform, light brown. Seeds are flat, mostly about 1.5 cm long and approximately 1.2 cm wide; light red to brown red, with a small dent in the middle of the two sides, with radioactive glants around them and slots on the edge. Spicy, sweet. In the recent weather, many people are hot to cough, and if the cough is not severe, it can be handled by themselves。

Recipe Recommendations

Steps for Rohango broth

  • Make Rohango broth step 0
    1
    Materials: 1 small piece of ginger in Rohango, 15 grams of McDonald 20 grams
  • Make Rohango broth step 1
    2
    A casserole of water。
  • Make Rohango broth step 2
    3
    Rewind to clean ribs。
  • Make Rohango broth step 3
    4
    Smash Chon and Rohango
  • Make Rohango broth step 4
    5
    The rest of the material is also cleaned。
  • Make Rohango broth step 5
    6
    It's pouring into the pot for the water to open and turn the fire。
  • Make Rohango broth step 6
    7
    70 minutes of slow-drinking salt
  • Rohango broth Make Tips

    Just rambling on: I used one Monk fruit, so it's quite sweet. If you don't like it too sweet, you can cut it in half.