Roast leg

By VicentaLakin

Roast leg
Hermbella's parents' specialty, full of fragrances

Recipe Recommendations

  • Fresh sheep front legs one
  • salt 2
  • shisanxiang 2 spoons
  • chili powder 2 spoons
  • cumin powder 3 spoons
  • hot sauce 3 scoops
  • soy sauce 50ML

Steps for Roast leg

  • Make Roast leg step 0
    1
    A leg or lamb chop
  • Make Roast leg step 1
    2
    Ham legs, lamb chops, evenly painted on the lamb legs or lamb chops, and then painted with spicy sauce, salt, 13 fragrances, pepper pickle for six hours, taste
  • Make Roast leg step 2
    3
    Put it in the oven, up and down, 180 degrees, 30 points, roll it over, 30 minutes, 200 degrees and 5 minutes
  • Make Roast leg step 3
    4
    In an hour, you'll be able to enjoy it