Ice mooncake
By VicentaLakin
It's another year when the moon cakes are on the market, the traditional moon cakes are baked, the material is of mixed quality, the old people can't digest, the children are on fire, so let's do it ourselves. Look at this beautiful moon cake. It's a full-of-a-kind love cake
Recipe Recommendations
- Ice-skin mooncake premixed powder 250 grams
- Ice skin mooncake filling of 3
- cold boiled water 250 grams
Steps for Ice mooncake

1
The ice cream mooncake material was selected at the bakery。
2
250 g ice-skin cake prep pouring into 250 g cool water mix and smoothing the surface with hands。
3
Rub it like this on it。
4
The ice skin and the pap are covered in small agents, respectively, and the size of the plume is roughly double that of the plume。
5
Pack the pie into the ice like a bag。
6
Rounded ice-covered moon cakes are placed in molds and pressed down。
7
After that, it's over
8
After the box was loaded, did it go up? It'll be pretty good after the ice freeze