sweet and sour pork ribs
Ingredients: salt,ribs,Jiang,edible oil,vinegar,octagonal,sugar,cinnamon,soy sauce
Recipe Recommendations
- salty and sweet
- stewed
- several hours
- simple
Steps for sweet and sour pork ribs

1
Beat the ginger, fry the star anise and cinnamon in the oil pan for a while.
2
Add the pork ribs and stir fry.
3
Add white sugar and stir fry until foam.
4
Add rice wine and stir well.
5
Add soy sauce.
6
Add water to finish the ribs. Bring to the heat and turn to low heat and simmer for an hour and a half.
7
Add vinegar. Turn to high heat to dry the water.
8
Remove and place on a plate, sprinkle with chopped green onion.