The steak of beef
By VicentaLakin
I took him to the mini-market to buy food, and he ordered his own food. Like to eat ribs and have red ribs. I'm going to start making ribs. Son said he wanted beef-flavored ribs. It's good to have a spare. Then I'll have to play with your taste bud. You can taste beef when your son's curious to ask。
Recipe Recommendations
- ribs 750 grams
- garlic 1 clove
- cooking wine appropriate amount
- pepper 15 capsules
- cinnamon 1 piece
- grass fruit 1 capsule
- Beef Flavor Soup one
- octagonal 2 capsules
- blending oil 1 scoop
- steamed fish oyster sauce 1 scoop
- salt a little
- MSG a little
- soy sauce half a spoonful
- salty and fresh
- cook
- an hour
- ordinary
Steps for The steak of beef
1
Materials: 750 grams of garlic 1 cinnamon, 1 octopus, 15 grass, 1 octopus, 2 grains of trim, 1 spoon of oil, 1 spoon of steamed fish, 1 spoon of beef-flavored soup, 1 saline of salt and chore
2
Bones wash the water
3
It's on fire and it's on garlic。
4
..to fall into the ribs。
5
The fragrance of the rinsed spices turns out to smell。
6
...and refill wine。
7
...into steam fish drums。
8
..into life。
9
Open the beef-flavored soup。
10
...and pour beefy soup。
11
...and finally the salt and the smell melt。
12
It's ready。