Meat loaf

By VicentaLakin

Meat loaf
The silk melon is very good, for example, and I love it with whatever it is. The Chinese doctor believes that it is cold, odourish, which has the effect of irritating, detoxifying, bleeding, circulation, arteries, beauty, cancer resistance, etc., and can treat diseases such as coughing, lack of milk, hotness and thirst, cortex acid, blood. Prophyxia; antivenom. The main fever is hot and thirsty; asthma and cough; intestinal blood; haemorrhage; haemorrhage; haemorrhagic gonorrhea; acne; anonymous swollen; and oedema。

Recipe Recommendations

  • loofah 600g
  • color pepper 100g
  • pork 80g
  • soy sauce 15ML
  • salt 2g
  • corn starch 5g
  • onion 15g
  • Jiang appropriate amount
  • Jiusan peanut oil 20ml

Steps for Meat loaf

  • Make Meat loaf step 0
    1
    Prepare food: silk melons, pork, ginger onions, peppers, starch, raw, salt, 93 peanut oil。
  • Make Meat loaf step 1
    2
    The silk melons are washed clean of the skins, the peppers are washed clean of the slices, the onions are sliced and the pork slices are replaced。
  • Make Meat loaf step 2
    3
    Pork slices are pumped with 5 ml and starch。
  • Make Meat loaf step 3
    4
    The boiler heats up with 933 peanut oil and then the oils fall into pork chops。
  • Make Meat loaf step 4
    5
    When the pork changes color, it comes down with a fragrance of ginger。
  • Make Meat loaf step 5
    6
    Then join me with a silk chip。
  • Make Meat loaf step 6
    7
    When you see the silk chip getting soft, you add the pepper block to the fire。
  • Make Meat loaf step 7
    8
    Add 2 grams of salt
  • Make Meat loaf step 8
    9
    Plus 10 milligrams
  • Make Meat loaf step 9
    10
    It's a good job。

    • Meat loaf Make Tips

    Luffa doesn't need to be stir-fried for a long time, otherwise it will get watery.

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