Tasty chicken
By VicentaLakin
The recently popular yellow chicken, not only because of its taste and price, but also because of the combination of various time vegetables and nutritional balances. Today we share the practice of yellow chicken。
Recipe Recommendations
- chicken leg meat of 3
- dried mushrooms 5-6 duo
- green pepper of 3
- red pepper of 5
- ginger slices appropriate amount
- potatoes one
- green bamboo shoots 1 piece
- celery half a
- salt appropriate amount
- cooking wine appropriate amount
- rock sugar appropriate amount
- soy sauce appropriate amount
- octagonal appropriate amount
- clove appropriate amount
- salty and fresh
- braised
- an hour
- ordinary
Steps for Tasty chicken
1
Three chicken legs, clean the slices。
2
Frozen shampoo and rinse slices。
3
The most classic mix of yellow chickens is pepper, which can also be added to the variety of time vegetables that family likes, and cut aside。
4
Put oil in the pot, put ginger chips in the spices, put chicken in the roosters, and fry it to two sides. And then you put in the wine, the sauce, the centipede, the lilac, the spice。
5
It pours into about 70 degrees of open water, without chicken, with potatoes, mushrooms, ice cream, salt boiled。
6
Get rid of the surface foam, a little fire stew for 30 minutes。
7
And then we're going to go to the ready time vegetables, see if they're salty or salty, and we're going to have 10 more minutes to cook。
8
Yellow chickens are quite ready for dinner, and rice is the best mix。