Beer and steak
By VicentaLakin
I've had beer ducks, and I've had beer to burn ribs, and I've done something for my family。
Recipe Recommendations
- slightly spicy
- burn
- three-quarters of an hour
- simple
Steps for Beer and steak

1
Bone washing cleans dry water. Cream pepper washes into large slices。
2
Beer a bottle。
3
The water boils, pours into the ribs for a while。
4
It's hot in the pan, pouring in the ginger。
5
Fall into the ribs。
6
Cream pepper, salt, soy sauce and old smoke, pepper powder and a little white sugar。
7
If you pour a beer, the amount of beer is just past the ribs. If you like chili friends, you can put it in chili。
8
Put the ribs in the pressure cooker。Beer and steak Make Tips
Any brand of beer is fine, just no fruit beer.