Spicy chicken feet
By LynnSawayn
I finally bought chicken feet in a supermarket in China a few days ago. I was happy and thought of making pickled pepper chicken feet. However, I couldn't buy pickled pepper, so I had to try to soak it with pepper and pepper. However, after soaking for a few days, I still didn't have the taste of pickled pepper chicken feet, so I had to give up. It was a pity that the chicken feet I bought were lost after so much effort. I used the peppers and pepper used to soak the chicken feet, and added the chicken feet to make a spicy chicken feet
Recipe Recommendations
- chicken feet of 20
- chili appropriate amount
- pepper 10 capsules
- soy sauce appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- white vinegar a little
Steps for Spicy chicken feet

1
Buy and wash chicken feet, cut off the nails, and soak them in water.
2
Bring the chicken feet to a boil in the pan, place them under the faucet and rinse with cold water for about 20 minutes.
3
Put oil in the pan, add pepper and saute until fragrant, add the prepared chicken feet, stir fry until colored, add a small bowl of boiling water, then add pepper, soy sauce, cooking wine and salt until the water is dry, and finally add chicken essence and white vinegar.
4
Haha ~ It's done. The finished product is the best dish for the meal.Spicy chicken feet Make Tips
Personally, I think that the function of white vinegar is to increase the aroma, and it does not have sour taste when made