Spicy chicken feet

By LynnSawayn

Spicy chicken feet
I finally bought chicken feet in a supermarket in China a few days ago. I was happy and thought of making pickled pepper chicken feet. However, I couldn't buy pickled pepper, so I had to try to soak it with pepper and pepper. However, after soaking for a few days, I still didn't have the taste of pickled pepper chicken feet, so I had to give up. It was a pity that the chicken feet I bought were lost after so much effort. I used the peppers and pepper used to soak the chicken feet, and added the chicken feet to make a spicy chicken feet

Recipe Recommendations

  • chicken feet of 20
  • chili appropriate amount
  • pepper 10 capsules
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • salt appropriate amount
  • chicken essence appropriate amount
  • white vinegar a little

Steps for Spicy chicken feet

  • Make  step 0
    1
    Buy and wash chicken feet, cut off the nails, and soak them in water.
  • Make  step 1
    2
    Bring the chicken feet to a boil in the pan, place them under the faucet and rinse with cold water for about 20 minutes.
  • Make  step 2
    3
    Put oil in the pan, add pepper and saute until fragrant, add the prepared chicken feet, stir fry until colored, add a small bowl of boiling water, then add pepper, soy sauce, cooking wine and salt until the water is dry, and finally add chicken essence and white vinegar.
  • Make  step 3
    4
    Haha ~ It's done. The finished product is the best dish for the meal.
  • Spicy chicken feet Make Tips

    Personally, I think that the function of white vinegar is to increase the aroma, and it does not have sour taste when made

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