Bean saloon
By VicentaLakin
Recipe Recommendations
- invert syrup 90 grams
- edible oil 50 grams
- Jianshui 2 grams
- flour 200 grams
- eggs one
- bean paste appropriate amount
- sweetening
- roast
- half an hour
- ordinary
Steps for Bean saloon

1
Hydraulic: edible alkalis: water is 1:3 to platinum
2
Conversion of syrup + ointment + oil
3
Smash it evenly
4
Sifting in flour, I sift in
5
Noodles, not like noodles, we'll eat together
6
Pack your bags in the freezer for two hours
7
Split the pie-skin and the bean-save into equal size groups
8
The pasta is thin
9
Put the bean pie on the skin
10
Take your time
11
Pack it up
12
Pack it up
13
Put it in the moon cake mold
14
Then you carve out the mooncake shape with the mooncake mold
15
Make all the mooncakes in turn. The oven preheats at 200 degrees
16
Egg break
17
The pre-cooked styling, then a layer of egg fluid, then put in the oven, 160 degrees, 15-20 minutes
18
It's finished
19
It's finished
20
It's finished
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It's finished
22
It's finished
23
It's finished