Bingmei cake
By BrookeKing
Ice plum, dark plum and lover plum are a type of fruit, and their nutritional value is similar. They are all alkaline foods, because they contain a large amount of organic acids, which are quickly transformed into salty substances that are beneficial to people's hearts after being absorbed through the intestinal wall. Among the organic acids in ice plum, there is a kind of citric acid, which can promote gastric acid secretion. The organic acid contained in ice plum has a strong killing effect on fungi and other pathogenic bacteria that invade the gastrointestinal tract. If the stomach is weak, the gastric acid will decrease, the disinfection and digestion of food will naturally be reduced, and even gastrointestinal disorders will occur. At this time, if you take ice plum, you can increase the gastric acid and regulate the gastrointestinal tract.
Recipe Recommendations
- eggs of 2
- sugar 20g
- low powder 60g
- sweet and sour
- baking
- half an hour
- simple
Steps for Bingmei cake
1
1. Prepare materials.
2
2. Beat egg whites and egg yolks in two bowls respectively, and chop ice plums.
3
3. Beat the egg yolks evenly, and stir with a few drops of white vinegar and white sugar in the egg white.
4
4. Transfer part of the beaten egg white into the egg yolk, cut and mix well, without circling.
5
5. Sift the flour and pour into the egg yolk paste with the egg white added.
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6. After cutting and mixing, pour into the remaining egg whites and cut and mix.
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7. After mixing well (it's okay to have a few grains), add shredded ice plums.
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8. Use a spoon to load them into paper molds respectively.
9
Preheat the oven to 180 degrees and bake the middle layer for about 20 minutes.Bingmei cake Make Tips
a. This cake has a very special taste and delicate organization, but it is not very soft or hard. It feels like a Q. b. After roasting, the added ice plum will taste sour and sweet and have a full aroma. If you don't have ice plums, you can also add other dried fruits.