Shrimp roasted
By VicentaLakin
During this period, the market has been characterized by a large number of shrimps, the most important of which are affordable. And the whole house is under shrimp control, so the house has been eating shrimp all the time. Finally, it's too little
Recipe Recommendations
Steps for Shrimp roasted
1
Fresh shrimp, pick a bigger head。
2
Cut the shrimp and the shrimp feet and pick out the shrimp wire with a toothpick。
3
And then you break it out of the head with your hands and pick out the stomach of the shrimp。
4
...and clean it and put it in the container with garlic and ginger。
5
A few drops of rice wine, salt, powdered, salted for an hour or two。
6
...and pick up pickled shrimps from the head with bamboo stickers (which need to be cleaned early and immersed for a few minutes)。
7
Cy paper on the grill, a layer of oil first, shrimp on top, and pickles and spices together。
8
Put the shrimp in the oven (preheat in the oven) with 185 degrees of fire and 20 minutes of roasting。
9
When it's baked, it's more delicious with a little powder。Shrimp roasted Make Tips
1. Choose fresh, large shrimp and clean them thoroughly, as they become very crispy after roasting and even the heads can be eaten.
2. After seasoning, the shrimp need to be marinated for one or two hours to absorb the flavor.
3. The baking time depends on the size of the shrimp and the characteristics of your oven.