Potato gravy
By VicentaLakin
Recipe Recommendations
- salty and fresh
- roast
- ten minutes
- simple
Steps for Potato gravy
1
Two sushi moss
2
Cut it out with scissors
3
Two forks of potatoes wash the water with fresh water
4
Put a little more edible oil in the pot than you normally do when you make potatoes
5
It's made of black pepper and salt
6
Put it in the rice
7
I'll put the rice on the pizza plate, and I'll put it in a flat sofa
8
You can put more cheese on the moss if you like
9
The oven's 200 degrees preheat for three minutes
10
Eat