Lia Shen's pickles
By VicentaLakin
When I was in college, I ate once in Shenyang. After work, you have the opportunity to train in Liaoyang and to eat barbecue. When you return to Dalian, you can't eat, and you can eat at home。
Recipe Recommendations
- medium spice
- mix
- ten minutes
- ordinary
Steps for Lia Shen's pickles

1
Plumbing up, cucumber slices, potato chords for two minutes, peanuts cooked
2
Garlic cut
3
The fabric mixes
4
Just grab it with your hands