Sausage pretzels
By VicentaLakin
Recipe Recommendations
- meringue
- canned tuna one
- minced garlic a little
- salty and fresh
- roast
- ten minutes
- simple
Steps for Sausage pretzels
1
two rolls of leather bought at the supermarket, a tuna, a bottle of garlic paste, basilico2
Let's open a sock first3
Open the canned tuna and fall on it, even with a knife4
and the garlic paste basilico5
Put the second one on it6
Sliced with a rolling pizza knife into small squares with egg fluid, 200 degrees in the oven and 15 minutes of roasting。7
You've baked your yellow muffin