Little cabbage corn porridge
By VicentaLakin
The porridge is rich and low-fat salt, and the children don't like to eat food, so that the meat and seafood will be the same for the children
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- ordinary
Steps for Little cabbage corn porridge
1
Use raw corn as a small fork
2
The cabbage washes the hot water, cuts it into small pieces, and the rest is ready
3
I put corn grains in the casserole and boil them with water
4
It's a mess
5
Add crab, shrimp
6
Pickles
7
Beef pellets. Fire slows down to porridge
8
Add onions, salt, a few drops of perfume
9
Let's go
10
I'll have an egg pancakes and dinner