Sugar Jelly Ridge
By VicentaLakin
Sugar ridges, a meal that doesn't stop
Recipe Recommendations
- sweet and sour
- fried
- ten minutes
- ordinary
Steps for Sugar Jelly Ridge
1
Scratch the spine and put it in egg clear, salt, wine。
2
Put it in corn starch, grab it。
3
The bowl is filled with ketchup, sugar, vinegar, water, soy sauce, mixing。
4
The spinal meat was put in the oil pan and blown to gold。
5
A little oil in the boiler, a little heat in the fire, and a bowl of juice。
6
The soup is boiled to sticky and put into the fried ridge。
7
Fall into sesame。
8
It'll be a fire if it's even。
9
EnjoySugar Jelly Ridge Make Tips
This dish is primarily sweet with sourness as a secondary note, so the amount of vinegar need not be excessive; just a hint of sourness is sufficient. Adding Liu Yue Xian Special Grade Soy Sauce to the sauce mixture further enhances the savory flavor and color of the dish.