Italian sauce
By VicentaLakin
Recipe Recommendations
- tomato of 2
- onion 100 grams
- tomato sauce 100 grams
- garlic 10 grams
- butter 15 grams
- basil 10 grams
- salt 1 scoop
- sugar 2 tablespoons
- sweet and sour
- fried
- ten minutes
- simple
Steps for Italian sauce
1
2 tomatoes, onions, 100 grams, garlic, 10 grams, butter, 15 grams, tomato sauce, 100 grams, Roller 10 grams, sugar, two spoons, salt。
2
Cut the tomatoes off
3
Tomatoes, onions
4
Garlic cut the end
5
The butter melts the smell of garlic
6
Put it on the onions, roll it。
7
Put in tomatoes, salt, sugar, tomato sauce, roller。
8
It's a squirm fire。
9
It's doneItalian sauce Make Tips
The sauce must be simmered until it is thick.