Black pepper pork chops
By VicentaLakin
A little romance on the Fourth of July with your husband. A cocktail with pork chops
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Black pepper pork chops
1
Scratch, water for garlic, ready for pork
2
Pork slices in two, thicker
3
You can't turn back while you're cooking
4
Both sides are made of salt and black pepper
5
Garlic, a little wine, two hours' salt
6
Prepare the vegetables, cut the small broccoli, boil it with proper salt, chicken. The onion takes half of the silk
7
Fried eggs, hot pots and oil, turn the fire into eggs, so slow that the protein is ripe
8
Hot pots and oil in the fire, pork chops on both sides of the fire for one minute, and gravy in the middle of the fire until it's ripe
9
We'll cook onions with extra oil, with a proper amount of salt and chicken
10
A little oil in the pot, a little fragrance with garlic, a little water, a proper amount of black pepper, a spoon of oil, smoothing, and a little bit of starch
11
Scroll the sauce
12
Put a bowl of rice in the back
13
Done
14
Done
15
With a cocktail
16
Done
17
Lovers' package