Iced Sydney
By VicentaLakin
It's a common Han place, made of Sydney, ice cream and a slow cook. Pneumonic coughing, dry coughing, glitter-breeders are especially good for eating. Down
Recipe Recommendations
- sweetening
- stewed
- ten minutes
- simple
Steps for Iced Sydney

1
Prepare the material. It's easy to wash
2
Silver-eared hair, washed away, torn to pieces
3
Sydney's going to the skin. Cut the spare
4
Put ready silver ears, Sydney in the pot, turn on the stew for 3.5 hours
5
It's an hour's duration. Put it in the ready ginseng and continue
6
It's like 20 minutes to put in ice cream
7
A nice bowl of silver-eared iced Sydney will be finishedIced Sydney Make Tips
1. If the cough is severe, you can add some dried tangerine peel or Fritillaria powder; it is said to be quite effective.
2. If you have a blender at home, you can also wash the pear skins, blend them, and add them to the stew.