Weenie eggs
By VicentaLakin
This salami egg is very much liked by our two little babies, the smell of incense, the smell of childhood, and remember that Mom and Dad used to cook it for us, and now I make it for my sons and daughters
Steps for Weenie eggs
1
Two broad sausages, two eggs
2
Weenie slices, eggs with half a spoon of salt. Don't put too much salt in it. Weenies smell
3
A small amount of oil in the pot, and a little bit of yellow in the sausages under the fire
4
When you're done cooking, get in the egg fluid
5
When the egg bulges up, it's almost geled
6
The salami eggs are ready. Simple and delicious
7
Done