Red bean sand
By VicentaLakin
The red bean sand, the red blood is delicious
Recipe Recommendations
- red bean appropriate amount
- white sugar appropriate amount
- tangerine peel handful
- sweetening
- fried
- an hour
- ordinary
Steps for Red bean sand

1
After the red beans were soaked overnight, boiled with a pan, crushed with a slurry
2
Sifting uncrushed bean shells
3
A small fire, a garter
4
When you lose half of the water, add sugar
5
In red bean sands, add a piece of tattered leather powder to the shredder, and then mix it evenly and make it in a few minutes