Salted chicken fried rice

By LudieWiegand

Salted chicken fried rice
Ingredients: celery,eggs,onion,garlic,sausage,Zanthoxylum japonica,salty chicken

Recipe Recommendations

  • salty chicken appropriate amount
  • sausage appropriate amount
  • Zanthoxylum japonica appropriate amount
  • celery appropriate amount
  • eggs appropriate amount
  • garlic appropriate amount
  • onion appropriate amount

Steps for Salted chicken fried rice

  • Make step 0
    1
    Ingredients: Salted chicken sausage, pepper, celery, overnight white rice, eggs, garlic, onions
  • Make step 1
    2
    Heat the pan, add appropriate amount of oil to heat, and saute the garlic and onions until fragrant.
  • Make step 2
    3
    Cut the salted chicken into slices, pour it into the pan and stir-fry until slightly browned.
  • Make step 3
    4
    Add the sliced sausage and stir fry together.
  • Make step 4
    5
    Add pepper and stir fry to create a spicy flavor.
  • Make step 5
    6
    Push all the ingredients to the edge of the pan, add in an egg and fry it until done, and use a spatula to press the pieces slightly.
  • Make step 6
    7
    Wash the celery, cut it into sections, add a piece and stir fry well.
  • Make step 7
    8
    Add overnight rice, add chicken essence, and stir-fry throughout the pan.
  • Make step 8
    9
    Switch to medium heat. Wait until the rice grains are loose and the fragrance overflows, then serve.
  • Make step 9
    10
    The finished product picture @@ is bright and appetizing.
  • Make step 10
    11
    Come and eat, everyone.

    • Recipe Categories

    Recipe recommendation