Goldfish bean mooncake

By VicentaLakin

Goldfish bean mooncake
It's a month cake made of 93 peanut oil. It really smells good. Thanks for the trial offered by the 93 Group

Recipe Recommendations

  • invert syrup 90 grams
  • low powder 210 grams
  • Jianshui 2 grams
  • Jiusan peanut oil 50 grams
  • eggs one
  • bean paste appropriate amount

Steps for Goldfish bean mooncake

  • Make Goldfish bean mooncake step 0
    1
    Turn the syrup into a squirm
  • Make Goldfish bean mooncake step 1
    2
    Put in 933 peanut oil
  • Make Goldfish bean mooncake step 2
    3
    Then mix it evenly
  • 4
    Sift in flour, slowly mix it with chopsticks
  • Make Goldfish bean mooncake step 3
    5
    Then we'll be in groups and put in a freezer for two hours
  • Make Goldfish bean mooncake step 4
    6
    Bean sand is better than usual
  • Make Goldfish bean mooncake step 5
    7
    Put it in the soy sauce
  • Make Goldfish bean mooncake step 6
    8
    Pack it up and sort out the growth poles, as shown
  • Make Goldfish bean mooncake step 7
    9
    Then put it in the mooncake mold. As shown
  • Make Goldfish bean mooncake step 8
    10
    And then it's on the grill
  • Make Goldfish bean mooncake step 9
    11
    Make all the moon cakes in turn, and then the oven preheats at 200 degrees, five minutes in the middle
  • Make Goldfish bean mooncake step 10
    12
    Then you get it out, you put a layer of egg fluid in the oven again, and it's only 15 minutes in the middle of 180 degrees
  • Make Goldfish bean mooncake step 11
    13
    It's finished
  • Make Goldfish bean mooncake step 12
    14
    It's finished
  • Make Goldfish bean mooncake step 13
    15
    It's finished
  • Make Goldfish bean mooncake step 14
    16
    It's finished
  • Make Goldfish bean mooncake step 15
    17
    It's finished
  • Make Goldfish bean mooncake step 16
    18
    It's finished
  • Make Goldfish bean mooncake step 17
    19
    It's finished

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