Red sugar
By VicentaLakin
When I was a kid, at the beginning of the fall and winter, my mother would feed us the sweet sugar eggs from the chickens she fed. It was a comfort, and now it's a sweet memory。
Recipe Recommendations
- eggs one
- huadiao wine 100ml
- brown sugar 1 scoop
- sweetening
- steamed
- ten minutes
- simple
Steps for Red sugar
1
Put red sugar in the bowl first。
2
It's better to pour in flowers and wine. ♪ Kids can eat half the wine ♪
3
Get in the eggs, don't mix。
4
Up the steam pot, about 15 minutes。
5
It's good. It's good to see the condensation。
6
The sweet and sweet eggs are on。Red sugar Make Tips
Steam when water boils.