Mango pellets of yogurt
By VicentaLakin
This yogurt, which is based on the mango milkshake, has been added to the mango milkshake, so that not only is the fruit fragrance, but also the taste, and those who like mango must try the yogurt
Recipe Recommendations
- pure milk 1000g
- Ivory mango one
- Yogurt mushroom powder 1g
Steps for Mango pellets of yogurt
1
Fresh milk
2
The yogurt glass boils and disinfects
3
It's about 40 degrees cold with milk
4
Put some milk in the spoon, pour the powder into full mixing to melt, then pour it into the milk to be sufficiently even, so the powder will be more evenly distributed
5
In the yogurt cup
6
Put it in the yogurt, turn on the switch, ferment 6-7 hours
7
The fermented yogurt
8
A bowl of yogurt, mango cetine
9
Put yogurt in the kitchen and Mango Ding in. Keep some of the mangotine for last use
10
Turn on the blending function. Milk
11
I'll pour a good yogurt in the cup
12
More mango-ding