Cheesecake
By VicentaLakin
It's getting colder, and it's time to put on the autumn and prepare for the winter. The cheese is so fast, people don't like twig cakes when they're hungry, but they like a little cheese. Even if it's the entrance, they have to have cheese cakes
Recipe Recommendations
- sweetening
- baking
- several hours
- ordinary
Steps for Cheesecake
1
Cream cheese with milk and water for heating
2
Let's mix it up
3
And then you add a slice of butter
4
When you're done, you add three yolks in a row
5
sift 25g low-band powder and mix it evenly
6
three eggs in a water-free, oil-free basin, one less honey and 40 g sugar
7
When the sugar melts slightly, the egg clears directly into the wet hair bubble and removes a third of it to the yellow paste
8
And then he went back to the egg purifier, and he evened it
9
Then he went down to the mold, scratched the surface, and hit the bubble
10
Put a full amount of hot water in the deep oven, cake baths heating, 150 degrees an hour or so