Pelican mustard

Recipe Recommendations

• kale 480 grams
• garlic 1 block
• peanut oil appropriate amount
• soy sauce appropriate amount
• oyster sauce appropriate amount
• salt appropriate amount
• water appropriate amount

• salty and fresh
• fried
• half an hour
• ordinary

Steps for Pelican mustard

1

Get ready for food, mustard, raw peanut oil, platinum oil, garlic。

2

Clean up the mustard blues and chop off the garlic。

3

When the water is in the pot, a small amount of peanut oil is put in it, then in mustard, mustard, and then dry。

4

Hot pots of cold oil are put in the garlic powder, in the platinum oil, with a little salt, and in the mustards for fried。

5

The finished disc。

Pelican mustard Make Tips

Recipe Categories

• vegetarian dishes