Garlic shrimp

By VicentaLakin

Garlic shrimp
In October, it was the season when seafood was heavily on the market, the shrimps, they were evaporated with garlic, and they enjoyed the taste of original juice。

Recipe Recommendations

  • shrimp 400 grams
  • oil appropriate amount
  • onion appropriate amount
  • garlic appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount
  • steamed fish oyster sauce appropriate amount

Steps for Garlic shrimp

  • Make Garlic shrimp step 0
    1
    Get your food ready
  • Make Garlic shrimp step 1
    2
    Prepare the garlic onions.
  • Make Garlic shrimp step 2
    3
    Shrimp cut out the shrimp mantle, picked out the shrimp wire with toothpicks and drifted。
  • Make Garlic shrimp step 3
    4
    With wine, salt and salt
  • Make Garlic shrimp step 4
    5
    And leave the pickles and put them in a big plate
  • Make Garlic shrimp step 5
    6
    And cast the garlic
  • Make Garlic shrimp step 6
    7
    Water in the pot
  • Make Garlic shrimp step 7
    8
    3-4 minutes evaporation, 2 minutes extraction
  • Make Garlic shrimp step 8
    9
    And onions
  • Make Garlic shrimp step 9
    10
    Heated oil on onions
  • Make Garlic shrimp step 10
    11
    Just get some steamed fish oil。
  • Garlic shrimp Make Tips

    1. Steam the shrimp for 3-4 minutes, then let stand covered for another 2 minutes before removing. Do not overcook, or the shrimp meat will become tough.