Grapefruit
By VicentaLakin
Used to make honey tea with grapefruit skin, or to defoul the fridge. No grapefruit sugar. It's delicious. You can also use it for snacks。
Recipe Recommendations
- grapefruit one
- rock sugar 50 grams
- white granulated sugar 20 grams
- salt 5 grams
- sweetening
- cook
- an hour
- ordinary
Steps for Grapefruit
1
Preparation material。
2
Scratch the outside side of the grapefruit。
3
Into the big bowl with salt and salt。
4
Wash it with fresh water, repeat it twice。
5
Water and a small amount of salt will be added to the boiler and the grapefruit skin will be put into the boiler for two minutes。
6
It's in ice water, and it's cooked twice。
7
The skin of the grapefruit in the ice water is washed with fresh water and placed in a boiler with water without the skin of the grapefruit and with a small fire of ice sugar。
8
Boil to the skin of the grapefruit and dry the water。
9
Pull out the grapefruit skin and cool it a little。
10
Put white sugar on the grill。
11
Put on the skin of the grapefruit, and then put some sugar on the surface, so that every grapefruit skin is evenly covered with sugar。
12
The grapefruit sugar is ready。Grapefruit Make Tips
1. The finished candied pomelo peel should be stored in an airtight container; do not expose it directly to drafts, otherwise it will become very dry.
2. After boiling the pomelo peel, let it cool slightly before coating it with sugar; do not wait until it is completely cool.