Grandma's milk tea
By VicentaLakin
Recipe Recommendations
- water 200g
- fresh milk 360g
- PU 'er tea 2g
- rock sugar appropriate amount
- milk fragrance
- cook
- ten minutes
- ordinary
Steps for Grandma's milk tea
1
Everything
2
wash tea. pour the water, shake the 10-20s and pour the tea。
3
put your tea in the pot, add 200 g of water and boil it with a little fire。
4
Pour in the milk and mix it up
5
Keep the fire warmed up to the edge of milk
6
Filter out tea
7
You can enjoy it with a proper amount of ice cream
8
DoneGrandma's milk tea Make Tips
1. The ratio of water, milk, and tea leaves can be adjusted to your personal preference; there is no specific ratio. If you prefer a stronger milk flavor, add more milk; otherwise, add more water. If you want a stronger tea aroma, just add more tea leaves.
2. Rock sugar can be boiled and dissolved in the milk tea, but I prefer the texture of it melting slowly, gradually becoming sweeter.
3. If you are adding honey, wait until the milk tea has cooled slightly before adding it.