It's always been three times
By VicentaLakin
It's easier to pick up material, it's attractive color, the kids will love it
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for It's always been three times
1
Corn. Cook it up. Strip it out
2
cucumbers, cut toddane, spare
3
Tomatoes are cut, spare
4
Garlic, cut it off, spare
5
Hot pot, tea oil
6
Garlic, fried, smelly
7
Go to the corn
8
Go to the cucumbers
9
Tomatoes, fried
10
Just add the right amount of salt, and you'll be fine
11
Let's eat