stir-fried sweet beans with sausage
By ErynOrtiz
Ingredients: salt,sweet idol,garlic,qingshui,Cantonese sausage
Recipe Recommendations
- sweet idol 250 grams
- Cantonese sausage 1 piece
- qingshui appropriate amount
- garlic 1 clove
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for stir-fried sweet beans with sausage
1
Slice the sausage and fry it with the garlic until fragrant. (Because the sausage will come out when it is fried, there is no need to put in oil anymore.)
2
Wash the sweet beans, remove the stalks at both ends, and pour into the pan
3
Add a little salt, stir fry, and then add appropriate water.
4
Reduce the heat, cover the lid and cook for about 3 to 5 minutes until the water dries.