It's full of fish
By VicentaLakin
My kids love squid, my husband goes to the supermarket and buys a lot of squid rings.
Recipe Recommendations
- squid rings appropriate amount
- flour appropriate amount
- egg liquid appropriate amount
- bread crumbs appropriate amount
- cooking wine a little
- pepper a little
- salt appropriate amount
- cumin powder appropriate amount
Steps for It's full of fish
1
Frozen squid rings unfrozen, washed and picked up in the basin: wine added, pepper powder, salt, and a little 10 minutes of pickled and tanned
2
When the eggs are scattered, add a little powdered
3
Get the flour ready
4
Get the bakery ready
5
It's hot in the pot. Take a squirm and roll the flour, then pour the whole egg fluid
6
Rolling bread
7
In the pan, when the temperature is 7 to 8 heats, it's blown in the squid coop, and then the gold and the yellow turn on the other side
8
You can make a pot with gold and yellow on both sides
9
It's finished
10
It's finished
11
It's finishedIt's full of fish Make Tips
1. The cumin can be omitted if you don't like the taste of cumin.