It's an egg stew

By VicentaLakin

It's an egg stew
It is good for the body to eat when it is possible to remediate, to move, and when women are mostly empty。

Recipe Recommendations

  • Angelica 20 grams
  • brown sugar 15 grams
  • eggs of 10
  • qingshui 1000 grams

Steps for It's an egg stew

  • Make It
    1
    Raw materials: eggs, sugars。
  • Make It
    2
    It's half an hour in advance。
  • Make It
    3
    Wash the eggs and cook them。
  • Make It
    4
    Eggs go to the skins and put a little hole in each egg with a toothpick。
  • Make It
    5
    When heat is added to the immersion, the water is turned off and boiled for 30 minutes。
  • Make It
    6
    Put the eggs in the pot, continue cooking for three minutes, turn off the fire, two minutes。
  • Make It
    7
    Eggs and soup, and red sugar。
  • Make It
    8
    It's easy to taste. Blood, live blood, body strength, egg stew。
  • It's an egg stew Make Tips

    After stewing, the eggs can be soaked in the angelica broth for a longer period to fully absorb the medicinal properties of the herb. The addition of brown sugar further enhances the soup's blood-nourishing function, while also altering the flavor to make it more palatable.

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