Sweet jam sandwich cake
By VicentaLakin
Recipe Recommendations
- low-gluten flour 60 grams
- eggs one
- fine sugar 40 grams
- butter 60 grams
- baking powder 1.25ml
- salt 1.25ml
- jam 2 tablespoons
- sweetening
- roast
- ten minutes
- simple
Steps for Sweet jam sandwich cake
1
Prepare all the material。
2
Butter softened, with a small dose of egg-cutting. Add fine sugar and salt and continue to spread only colored white-haired。
3
Eggs are added three times. It's even with an eggbeater。
4
Scan low-banded flour and powdered powder。
5
Scratch it evenly and become cake paste。
6
Cyclops, folded into the cake, slightly flat. The oven is preheated, with 160 degrees of upper-middle fire and approximately 20 minutes of roasting。
7
It's been baked..
8
Cut it, jam in the middle