The pine twig
By VicentaLakin
I'm sure those who like onions love the onions and the pine tastes so strong, they're cool and then they eat
Recipe Recommendations
- salty and sweet
- baking
- several hours
- ordinary
Steps for The pine twig

1
Except for the onions and the pine, the mix is even
2
Add onions and pine
3
Scratch it like a noodle
4
A proper amount of sesame in a cookie mold
5
take a little noodle, about 20 g, and put it in the cookie mold and flatten it out
6
Biscuit is in the oven. It's in the pre-heated oven. Medium, 170°C, 15 minutes