Honeybread ribs

By VicentaLakin

Honeybread ribs
I had a whole dish stock at the hotel, I had to see it cut open, and then I ate one piece of it, except for the freshness, and it tasted so good that I couldn't forget

Recipe Recommendations

  • ribs 1 whole piece
  • garlic appropriate amount
  • ginger appropriate amount
  • pork sauce appropriate amount
  • soy sauce appropriate amount
  • oyster sauce appropriate amount
  • white sugar appropriate amount
  • salt appropriate amount
  • honey appropriate amount

Steps for Honeybread ribs

  • Make Honeybread ribs step 0
    1
    The whole part of the ribs is washed clean and dried with a knife and slashing in the bone
  • Make Honeybread ribs step 1
    2
    Garlic and ginger chops with other ingredients made for more than three hours
  • Make Honeybread ribs step 2
    3
    Remove the fabric from the surface and put tin paper on the grill
  • Make Honeybread ribs step 3
    4
    Send it to the oven, mid-level, 200 degrees, 50-60 minutes, one turn-over, several honeys
  • Make Honeybread ribs step 4
    5
    Cut it open with a knife while it's hot, or cut a strip with a kitchen scissors
  • Make Honeybread ribs step 5
    6
    It's good to have it
  • Honeybread ribs Make Tips

    1. Buy chilled pork ribs, the kind that is a whole piece with the large bones removed, suitable for